These chaps grow overnight, they're all under 3" long (after the flowers have been removed) and this lot should have gone in the pan last evening, but it's too hot to consider slaving over a hot stove at the moment...
Scrobs' recipe for summer courgettes: -
Three or five like those above
Remove the flower (stuff with something else if you want to), and the stem
Shave of most of the skin
Lay it flat along the edge of a chopping board, and shave strips with a spud basher
Add a few peas (less than two hours old)
Pop in a few torn mint leaves (a few seconds old),
Splosh of vinaigrette or garlic salad cream
